Today I'm talking Freakshakes. Made famous by a cafe in Australia, they are super-charged milkshakes that are oh so good, but so very bad for you. A deliciously decadent milkshake sits inside a cup drizzled with all sorts of goodies and topped off with a heap of cream and more treats.
I know that a few places in the UK have started to sell these including De Melo in Middlesbrough and GB Cupcakery in Newcastle but I decided it was time to make my own. I decided on two flavours, chocolate peanut butter and vanilla toffee oreo. They are both delicious and filled with too many calories to count. Today's recipe is for the Chocolate Peanut Butter Freakshake...
You will need:
For the milkshake:-
- Vanilla Ice Cream
- 250ml Milk
- Chocolate Spread
- Peanut Butter
Top it off with:-
- Whipped Cream
- Peanut Butter M&Ms
- Chocolate Sprinkles
Add 250ml of milk, two large scoops of ice cream, a good spoonful of peanut butter and two spoons of chocolate spread to a blender and blitz. Whilst this is doing its work, melt some chocolate spread in a microwave and drizzle on the inside on the glass, also smear some around the top of the glass inside and out. Carefully pour your milkshake into the glass making sure not to touch the sides directly.
Shake up your whipped cream can and go to town on the top of your milkshake. Pile it high as the cream will sink as you add your toppings. Finally, add your M&Ms and sprinkles to top it off. And hey presto, you've got your own homemade Freakshake. Make sure to take lots of pictures to make your friends jealous.
Stay tuned for my next Freakshake recipe which will be Vanilla Toffee Oreo.
Will you be making a Freakshake sometime soon?
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